Lunch At porkfat
Available Saturday & Sunday from 11am to 3pm.
Discover the vibrant flavours of Thailand with unique dishes you won't find anywhere else in Sydney.
Mothers Day
เฉลิมฉลองวันแม่
SATURDAY & SUNDAY, MAY 11 - 12
Let's celebrate the incredible mother figures in our lives by treating them to a delightful Thai feast at Porkfat.
CHÚ FAT IS HERE
ชูแฟทมาถึงแล้ว
MONDAY, MAY 20 & MAY 27
AT HEY CHÚ, CASTLEREAGH STREET
CHÚ FAT SET MENU FOR $85PP
Join us at Hey Chú as Jack Kulusai and Tanya Boonprakong team up with Chef Nguyen for their CHÚ FAT menu, available on Monday, May 20th and 27th.
Father’s Day
วันพ่อแห่งชาติ
SUNDAY, September 1
The way to a man's heart is through his stomach. This Father’s Day, bring all the best flavours of Thailand to your table with our Tem Toh set menu.
Our 2nd Birthday
วันเกิดปีที่สองของเรา
Bang-Sue Market Special: Every Friday Lunch in September
We’re turning 2 this September, and we’re excited to celebrate with you. To us, you’re more than just guests — you’re family, and we wouldn’t dream of marking this milestone without you.
The Cook Up with Adam Liaw
ทำอาหาร กับ อดัม เหลียว
TUESDAY, MAY 7
Chef Jack is sharing one of his secret recipes on TV on Tuesday, May 7! Tune in to The Cook Up with Adam Liaw on SBS at 7 pm to learn how to make his Deep-Fried Whole Barramundi with Three Flavour Sauce. Catch it for free on SBS On Demand!
SOI 38 X PORKFAT
จากกรุงเทพ สู่ซิดนีย ถึง เเอดเลดท์ การพบกันของร้าน ซอย38 เเละ ร้านหมูอ้วน
SATURDAY, MAY 4 AT SOI 38 ADELAIDE
Two Thai chefs known for their trailblazing style are joining forces for one very special lunch. Adelaide’s Soi 38, a beacon of authentic regional cuisine, will welcome our chef Narin ‘Jack’ Kulasai to the pass in this new culinary collaboration.